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Steak frites, with a twist! Get Gregory Gourdet’s recipe
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Eva Longoria talks turning 50, new movie — and tequila!
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Marcus Samuelsson’s whole roast jerk chicken: Get the recipe!
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Get Samantha Seneviratne’s recipe for a fruity upside-down cake
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Nestlé recalls some frozen meals for potential of foreign material
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This recipe blends the best of Egyptian cuisine in one sandwich
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Try this easy recipe for a one-skillet pesto chicken recipe
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Mojo roast pork Cuban sandwich with plantains: Get the recipes
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Pepsi buys prebiotic soda brand Poppi for nearly $2 billion
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Try these fun cocktails to celebrate St. Patrick’s Day
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TODAY celebrates Irish soda bread scones with owner of Mary O’s
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Watch Carson Daly try to ‘split the G’ on a glass of Guinness
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Jenna Bush Hager and Dwyane Wade taste test viral snacks!
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How this candy connoisseur left big tech and found sweet success
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Cornflake chicken tenders and Italian potato salad: Get the recipes!
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UP NEXT
Steak frites, with a twist! Get Gregory Gourdet’s recipe
04:00
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How late is too late to arrive at the airport before a flight?
05:02
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Eva Longoria talks turning 50, new movie — and tequila!
08:13
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Marcus Samuelsson’s whole roast jerk chicken: Get the recipe!
04:31
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Get Samantha Seneviratne’s recipe for a fruity upside-down cake
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Nestlé recalls some frozen meals for potential of foreign material
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This recipe blends the best of Egyptian cuisine in one sandwich
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Try this easy recipe for a one-skillet pesto chicken recipe
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Mojo roast pork Cuban sandwich with plantains: Get the recipes
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Pepsi buys prebiotic soda brand Poppi for nearly $2 billion
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BLT fried rice: Get chef Calvin Eng’s recipe!
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Try these fun cocktails to celebrate St. Patrick’s Day
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TODAY celebrates Irish soda bread scones with owner of Mary O’s
02:45
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Watch Carson Daly try to ‘split the G’ on a glass of Guinness
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Jenna Bush Hager and Dwyane Wade taste test viral snacks!
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Which green vegetable is a surprising source of protein?
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How this candy connoisseur left big tech and found sweet success
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Celebrate Pi Day with this recipe for this rich coconut cream pie!
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Richard Ingraham shares one of Dwyane Wade’s favorite dishes
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